Monday, January 10, 2011

Mom's Meat Loaf recipe...at least 60 years old--recipe that is.:)

1 pound hamburger
2 slices or more broken bread
1/2 cup or more oatmeal
1 small onion chopped
1 egg
a few canned tomatoes
salt and pepper, flour and bacon strips

Mix hamburger with all of the above (soak bread in milk); the  more you mix the better. Season, be sure mixture is not too soft or too hard, just right for shaping into loaf.  Add dabs of tomato soup or tomato sauce, sprinkle some flour and add bacon strips.  Bake about an hour at 350 degrees.   ( Recipe is exactly copied from my mother's card)  Yummy. ( She added a bit of Accent, but I never use that.)

Also see pix of completed postcards:

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